In Season Now:
Meat: Grouse, Lamb, Snipe, Venison, Wood Pigeon
Fruit & Nuts: Apples, Blackberries, Blackcurrants, Blueberries, Cherries, Cobnuts, Loganberries, Pears, Plums, Raspberries, Redcurrants, Strawberries
Fish: Black Bream, Brown Crab, Herring, Lobster, Mackeral, Wild Salmon, Sea Trout, Turbot
Vegetables: Globe Artichokes, Aubergines, Broad Beans, French Beans, Runner Beans, Beetroot, Broccoli, Cabbage, Carrots, Cauliflower, Chard, Courgettes, Cucumber, Dandelion, Endive, Fennel, Garlic, Kohlrabi, Leeks, Lettuce, Wild Mushrooms, Onions, Spring Onions, Peas, Potatoes, Pumpkins, Radishes, Wild Rocket, Samphire, Shallots, Sorrel, Spinach, Squash, Sweetcorn, Tomatoes, Turnips, Watercress
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