Cook Your Own Veg (Klein)
Steamed Broccoli with Lemon Sauce//Poached Cauliflower a la Grecque
A Cook's Year (Wallace)
Asparagus with Tarragon Hollandaise//Chilled Asparagus Soup//Peas & Shallots with Cream//Sprouting Broccoli with Almonds//Spring Greens with Garlic//Spring Greens Baked with Cream//Fried Jerseys with Garlic Mayonnaise//Minted Jerseys//Rhubarb Fool
Veg The Cookbook (Wallace)
Sprouting Broccoli with Hollandaise & Anchovies//Broccoli & Cauliflower Gratin
The Kitchen Revolution (Sykes, Russell & Heron)
Week 1: Baked Eggs with Asparagus & Ham//Spring Vegetable Soup with Potato & Herb Dumplings*
Week 2: Pea & Ham Pasta
Week 3: Parmesan Chicken Goujons with Roast Asparagus, Garlic Mayonnaise & Rocket Salad
Week 4: Elderflower Poached Chicken with Wine & Garlic New Potatoes & Cabbage//New Potato, Asparagus & Egg Salad//Mushroom Stroganof