Tuesday, 12 August 2008

Food Diary

Friday 15th August: Roast Cod with Bacon, Tomatoes & Basil (Delicious Magazine 08/08)

Saturday 16th August: Baked Chicken with Courgettes & Tarragon (The Kitchen Revolution Book)

Monday 18th August: Bacon & Mushroom Pasta (BBC Good Food Magazine Easy Italian Booklet 07/08)

Tuesday 19th August: Peppers & Haloumi with Herby Caper Dressing (Delicious Magazine 08/08)

Wednesday 20th August: Super-Quick Fish Curry (Good Food Magazine 08/07)