Balsamic Dressing:
4 tbsp Olive Oil
2 tbsp Balsamic Vinegar
1/2 tsp Dijon Mustard
1/2 tsp Honey
Sea Salt & Cracked Black Pepper
Friday 21st March:
Chicken Korma taken from The Big Book of Best-Kept Secrets of the Women's Institute
Friday 28th March
Jo Pratt's Chianti-Baked Meatballs
Served with Salad and Rosemary Roasted Potatoes
